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Southern Meatloaf
GF recipe adapted from: http://www.tastymeatloafrecipes.com/southern-meatloaf.htm

Ingredients:

2 pounds ground bison or turkey (or 1 pound of each)
1/2 cup blanched almond flour
1 teaspoon Celtic sea salt
1/8 to 1/4 teaspoon pepper
1 large egg
3 tablespoons organic butter or coconut oil
1/2 cup hot water

Directions:

1. Place a medium sized baking pan into a cool oven and heat oven to 350 degrees.
2. Place the hot water into a large mixing bowl and add the butter. Stir until completely melted. Add all remaining ingredients and mix well.
3. Shape mixture into a loaf and place in heated baking pan. Cook your meatloaf for approximately 40 minutes or until an internal temperature of 170 degrees has been reached.
4. Can be served hot or cold.